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We’re Fired Up For Fiery Hen!

Downtown Cincinnati is no stranger to up and coming restaurants. It seems like every month there is something new- and we’re certainly not complaining about it! When we heard Dan Swormstedt, owner of Court Street Lobster, was launching a new restaurant centered around Nashville hot chicken, we were all over it! We sat down with Dan and chef Clint Walker to talk all things chicken and more…

Welcome to the Fiery Hen

Photo Credit: Sam Greenhill

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